Spicy Hummus Dip

2013-11-20

You will get raves for this spicy homemade Hummus

Ingredients

  • 1 19 oz can Garbanzo beans
  • 3 Tbs lemon juice
  • 3 cloves garlic, minced
  • 2 Tbs sesame oil
  • 1 1/2 tsp ground cumin
  • 1/2 tsp hot pepper sauce
  • 3 Tbs chopped fresh parsley
  • 2 Tbs chopped bottled jalapeno pepper

Method

Step 1

Drain chick-peas reserving 1/4 cup of liquid. Rinse chick-peas under cold water; drain well.

Step 2

In food processor puree together chick-peas. lemon juice, garlic, oil, cumin and hot pepper sauce, adding enough of the reserved liquid to reach soft spreadable consistency.

Step 3

Transfer hummus to small serving bowl; sprinkle with chopped parsley and jalapeno pepper.

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