Orange Bran Bread

Category: Hot Breads
Source: Jessie Read show recipes
Ingredients ½ cup brown sugar.
2 tablespoons butter.
1 egg.
¾ cup sour milk.
¾ cup all-bran.
1/8 cup orange marmalade.
1 ½ cups flour.
1/8 teaspoon salt.
1 teaspoon baking soda.
Instructions Cream butter and sugar well. Add well-beaten egg. Now, add milk and all-bran. Allow this mixture to stand for 10 minutes. Add the marmalade and the sifted dry ingredients. Mix enough to blend into a smooth batter. Pour into a buttered 8 x 4 loaf pan. Bake at 350 degrees F. for 35-40 min­utes.
Cuisine Generic